The Galloping Gourmet

Season 1 Episode 29

March 6, 1969

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Aired Weekdays 11:00 AM Mar 06, 1969 on
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March 6, 1969
AIRED:

Host Graham Kerr prepares Morwong Cru, a creation based on a Tahitian dish with fish, lemon, carrots, cucumber, celery, fruit and onions.

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  • 5:00 pm
    College Football Notre Dame at Michigan State
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