If you're one of the millions of people in the United States with food allergies, you won't want to miss today's show. Lori Sandler, from the milk-egg, tree-nut and peanut-free bakery Divvies, and her son Benjamin join Martha to share their recipe for chocolate cupcakes with vanilla frosting. Then beauty expert Eva Scrivo is back to show you how to keep your skin and hair soft and hydrated during winter months. Plus, Martha takes you to Seattle's Pike Place Market for a look at how award-winning Breecher's cheese is made. And Breecher's founder Kurt Dammeier is in our studio to teach you the secret to making the world's best mac and cheese -- it's a new on a family favorite you'll definitely want to try.moreless
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