The Tomorrow Show (1973)

Season 7 Episode 126

May 5, 1980

Aired Weekdays 12:30 AM May 05, 1980 on NBC
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May 5, 1980
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Host Tom Snyder's guests are three owner-chefs whose restaurants were chosen by Playboy magazine as three of top 25 in country. Georges Perrier of Le Bec Fin in Philadelphia prepares a gourmet salad with lettuce, shrimp, scallops, scotch salmon and a mustard-vinegar dressing. Tony Vallone of Tony's in Houston prepares a beef dish made with mushrooms and artichokes. Paul Prudhomme of Commander's Palace in New Orleans prepares a dessert made out of chocolate, cream, eggs and strawberries in the shape of a house. They comment on the Honor of their selection enhancing their restaurants renown.

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