The pastry chefs have to create the most luxurious chocolate dessert imaginable for a group of fifty chocolate lovers including guest judge Jacques Torres.
Winner: Heather Hurlbert
Winning Dessert: Dark Chocolate Mousse Torte with Chocolate Grand Marnier Sauce
Top Three: Heather H., Seth, Zac
Bottom Three: Danielle, Morgan, Tania
First the pastry chefs are told to create their signature dessert in one and a half hour. After fifteen minutes into competition the judges tell, that they have to transform it into a cupcake.
Winning Dessert: Steamed Malaysian Coconut Cake with Basil Buttercream & Candied Pine Nuts
Prize: Immunity in the elimination challenge
Top Three: Heather C., Tania, Seth
Bottom Three: Malika, Tim, Zac
The guest judge in this episode is master pastry chef Jacques Torres, known as Mr. Chocolate.