Gail Simmons |
Co-Host/Judge |
Katie Lee Joel |
Host |
Tiffani Faison |
Season 1 Contestant |
Andrea Beaman |
Season 1 Contestant |
Lee Anne Wong |
Season 1 Contestant |
Harold Dieterle |
Season 1 Contestant |
Elimination Challenge Dishes
• Stephen Banana Leaf Wrapped Tamale
• Lisa Two Cheese Gratin with Herbed Chicken Breast
• Candice Shrimp and Spinach Quiche
• Andrea Quinoa Pilaf with Sweet Potato Mash
• Harold Coconut Seafood Soup with Pea-Shoot Biscuit
• Tiffani Mirin-Glazed Sea Bass (Escolar)
• Dave Dual Sauced Lasagna with Colorful Vegetable Medley
• Lee Anne Chicken and Vegetable Stir-Fry
• Miguel Asian Meatloaf, Edamame Mashed Potatoes, Stir-Fry
QuickFire Challenge Dishes
• Miguel Gas Station Dessert Trio (donuts, eggs, breath strips)
• Andrea Pit Stop Peanut Noodles (peanut butter cups, cup of noodles, beef jerky)
• Candice Gas Station Gazpacho (tortilla chips, tomato juice, half & half)
• Harold Green Eggs and Spam (relish, eggs, Spam)
• Tiffani Donut Bread Pudding with Blueberry Sauce (donuts, eggs, graham crackers)
• Dave Morning After Trio (Doritos, cinnamon roll, frozen burrito)
• Lee Anne Funyun Battered Spiedini (salami, tomato soup, cheese)
• Lisa Gas Stop Breakfast (hot dogs, pistachios, chili)
• Stephen Gas Station Medley (dried peas, vanilla wafers, Spam)
This episode opens with a graphic reading "In memory of Joseph B. Sestito" in tribute to Cynthia's father.
Graphics misspelled the ingredient Funyun as "Funion" in the QuickFire Challenge.
QuickFire Challenge Winner: Lee Anne
Elimination Challenge Top Three:
Andrea
Harold
Tiffani - Winner
Elimination Challenge Bottom Three:
Steven
Lisa
Candice - Eliminated
Tiffani: (referring to Stephen's presentation of his dish) There's an element of condescension when he explains his dish, that you can't possibly understand all the things that are in this dish.
Tiffani: (while shopping at the gas station) Think we should buy some Rolaids for the judges?
Dave: Yeah, that's for sure.
Andrea: (referring to the Gas Station Challenge) I really encourage people to eat food that doesn't have a lot of chemicals in it. My clients are going to pass out and die (laughs)
Tom: (referring to Andrea's nutritious entree) I'm feeling healthier already.
Tiffani: I am the Kenmore Microwave Queen!
Tom: (to the bottom three contestants) If I could really get rid of two of you I probably would, um, matter of fact , all three.
Gail Simmons: Stephen looked at us like we were crazy! His Japanese infused, confused tamale?
Tom Colicchio: He's just getting over-creative, and it's just getting in the way. I think he gets too wrapped up in the dogma of cooking.
Lee Anne revealed in her blog at Bravo's website that the only time she didn't finish a dish in the time alloted was the QuickFire Challenge in this episode. Fortunately for her, she won anyways.
Tonight's guest judge is Jefferson Hill, Executive Chef for Neiman Marcus' Rotunda.
Shiso
Stephen talks about Shiso leaves, known as Ohba when used in sushi. They are commonly used in Japan as basil or mint.
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Tuesday
No results found.
Wednesday
No results found.
Thursday
No results found.
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S 10 : Ep 17
Aired 2/27/13
S 10 : Ep 16
Aired 2/20/13
S 10 : Ep 15
Aired 2/13/13
S 10 : Ep 14
Aired 2/6/13
User Score: 3410
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User Score: 266
User Score: 187
User Score: 93
User Score: 75
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User Score: 29
User Score: 26