Top Chef

Season 10 Episode 14

Kings of Alaska

Aired Thursday 9:00 PM Feb 06, 2013 on Bravo
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Episode Summary


The cruise ship arrives in Juneau, Alaska, and the remaining contestants must immerse themselves in the local fishing industry for both challenges. First up is a Quickfire that is all about one of Alaska's best-known exports, King Crabs. Next, the chefs must make their renditions of a local dish, salmon and sourdough. With only three spots available in the finale, each chef will need to execute perfect dishes.


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