The ethereal, synth-loving trio, “Au Revoir Simone” is paying a visit to their neighbor in Brooklyn, chef Sam Mason. He’s making them a meal, and in return, they’ll entertain him and his friends with an intimate concert. Sam knows that the members of Au Revoir Simone (Erika Forster, Annie Hart and Heather D’Angelo) love Korean food, so he’s making them a Mason House version of the traditional Bibimbop, with Golden Eggs (soy eggs) and Lucky Kimchi (a quick beet kimchi). Since the ladies love beets, he’ll also make them his famous Beet Sangria. They help him out in the kitchen, then go upstairs to play “All or Nothing” for his friends. After dinner and plenty of toasting to a great day, Au Revoir Simone performs an encore, “Anywhere You Looked”moreless
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