Food. Curated.

Season 2012 Episode 01.31.12

Bark Butter: Why Every Hot Dog Needs a Little More Pork Fat

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Episode Summary

Meet Josh Sharkey, the founder/owner of Bark Hot Dogs in Park Slope, Brooklyn. We follow Josh into the dungeons of Bark to find out the secret behind their delicious, artisan hot dogs. They call it: Bark Butter, a savory, smoky, house made lard butter that just so happens to contain lots and lots of smoked pork fat. Thanks for watching our latest story for food. curated.! For more information, visit:moreless

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