Food. Curated.

Season 2012 Episode 03.19.12

Big Dipper Baby Food: Developing Good Palates at an Early Age

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Episode Summary

"Raising kids is really hard work, and if we can make it a little easier for parents to feed their babies better, then I think we're doing the right thing." Meet Claire Hoyt, the founder and CEO behind Big Dipper Baby Food, an artisan baby food company based in San Francisco. The Next Big Small Brand Contest Tasting + Judging Event is March 27th at BAM in Brooklyn. This is the 5th of 6 finalist videos I’m making for the contest. Come out and support small food artisans! Thanks for watching food. curated.! For the full story, visit: Or say hello on Twitter:moreless

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