gastrotommy

Season 2010 Episode 12.28.10

Ep 5.05 Beer and Food Pairing at The Publican #2

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Ep 5.05 Beer and Food Pairing at The Publican #2
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The Chef and Beverage Directors at The Publican discuss the essence and complexity of their beer list including Monk's Cafe Flemish Sour Ale and Aecht Schlenkerla Rauchbier "Smokebeer". Chef Paul pairs Wells Bombardier with his incredible pork pie. Learn more about the cultural world of food and wine at http://www.gastrotommy.com.moreless
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