Iron Chef Japan

Season 1 Episode 11

Konnyaku

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Aired Daily 11:00 PM May 29, 1998 on Fine Living

Trivia

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  • Trivia

    • The chefs have two types of Konnyaku to work with: black and white. Kannyaku is a potato starch product with a jelly-like texture. It is a purely Japanese ingredient and has a no Chinese equivalent. Thus, making it a real challenge for the two Chinese masters.

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