Their most popular sandwich, El Cubano, laden with slow-roasted pulled pork, ham, grilled onions, mustard, pickles, and drizzled with their famous secret sauce oozed melted Swiss cheese when I took a bite. The crunch of the toasted Cuban bread and yellow mustard took me back to the sandwich my Grandpa used to make (minus the pork). I first met ¡No Jodas! Kitchen at the Hispanic Heritage Month kick-off at City Hall downtown. If the Mayor hired them, the food had to be good. Latinos usually chuckle when they hear the truck's name because they know the saying as “Don’t f* with me!” We tracked down ¡No Jodas! Kitchen at a classic car show at the LAPD’s training center in Westchester.moreless
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