Let's Dish

Season 2010 Episode 02.12.2010

Great Grain Recipes

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Great Grain Recipes
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On this 'Let's Dish,' we're cookin' with grains! Chef Chris shows us how to make an incredible wild rice artichoke frittata! We also whip up a risotto made with oats! And, our guest chef, Patrick McLaughlin, shares his recipe for quinoa with Nantucket cape scallops!

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