The newest old trend in childbirth? Eating placenta. Yep, that membranous sac of veins is now the latest taste sensation (get back, Tom Colicchio!). By now, we're sure you've all heard about moms who have eaten their placenta (or had it dried and placed into pills). Heck, you might even have done so yourself! So we're curious: what did you do with yours? Consume it? Dry it? Turn it into a festive party hat? Jessica Gottlieb of Jessic read moremoreless
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